WAO TEA

Tellura Shu Pu'er 2005

$32.00
  • Tellura Shu Pu'er 2005

WAO TEA

Tellura Shu Pu'er 2005

$32.00

Tellura is a ripe Pu’er tea harvested in 2005 in Yunnan, China, by a lovely family that has been growing/cultivating tea for many generations. It has been aged in Kunming, China, because of the ideal condition of the climate. We personally have a strong connection to this tea. Highly appreciated for its emotionally connected presence. Powerful in meditation to facilitate release of what no longer serves you. From the first sip, you will be invited to settle into yourself and allow deep exploration, mindful presence and clarity of mind.

Earth Karma : 100% Clean and Vibrant. No pesticides/chemicals. From old tea trees of a secluded tea garden away from any pollution, in a wild environment. From a lovely family cultivating tea since many generations.

Tasting experience : Refreshing flavors of earthy damp forest. Smooth aromas of warm fruits and smoky woods will complement its comforting character.

Medicine : Earth element tea. « Tellura » is the fire at the core of the Earth, the heart at the center of the Mother. Tellura Shu Pu’er is an invitation for the Heart to unfold the soul and plant the seed to come forward, connecting the self with all the elements within, without and all around. Heart opening and nurturing medicine - allowing graceful release of emotions that no longer serves, to bring peace and serenity into the heart.

Energy (Qi) : Awaken deep into the roots, nourish the solar plexus and heart, comfort the stomach, spleen and activate movements and release of water.

Steeping guide:

  • Teaware: Yixing pot, Zhong, Gaiwan or Tea pot
  • Tea pot: 250 ml water · 95 °C · 1 tsp tea  · 3 min infusion 
  • Gong Fu: 100 ml water · 95 °C · 2 tsp tea 
  • Multiple infusions: (1) Rinse/discard · (2) 20 sec · (3) 15 sec · (4) 30 sec + 10 sec every additional infusions.
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  • Description

Tellura is a ripe Pu’er tea harvested in 2005 in Yunnan, China, by a lovely family that has been growing/cultivating tea for many generations. It has been aged in Kunming, China, because of the ideal condition of the climate. We personally have a strong connection to this tea. Highly appreciated for its emotionally connected presence. Powerful in meditation to facilitate release of what no longer serves you. From the first sip, you will be invited to settle into yourself and allow deep exploration, mindful presence and clarity of mind.

Earth Karma : 100% Clean and Vibrant. No pesticides/chemicals. From old tea trees of a secluded tea garden away from any pollution, in a wild environment. From a lovely family cultivating tea since many generations.

Tasting experience : Refreshing flavors of earthy damp forest. Smooth aromas of warm fruits and smoky woods will complement its comforting character.

Medicine : Earth element tea. « Tellura » is the fire at the core of the Earth, the heart at the center of the Mother. Tellura Shu Pu’er is an invitation for the Heart to unfold the soul and plant the seed to come forward, connecting the self with all the elements within, without and all around. Heart opening and nurturing medicine - allowing graceful release of emotions that no longer serves, to bring peace and serenity into the heart.

Energy (Qi) : Awaken deep into the roots, nourish the solar plexus and heart, comfort the stomach, spleen and activate movements and release of water.

Steeping guide:

  • Teaware: Yixing pot, Zhong, Gaiwan or Tea pot
  • Tea pot: 250 ml water · 95 °C · 1 tsp tea  · 3 min infusion 
  • Gong Fu: 100 ml water · 95 °C · 2 tsp tea 
  • Multiple infusions: (1) Rinse/discard · (2) 20 sec · (3) 15 sec · (4) 30 sec + 10 sec every additional infusions.